Creamed Spinach Puffs

Description

Always check the ingredients to make sure the product is vegan.

Ingredients

• 1 Box Frozen Chopped spinach
• 1 Onion Chopped
• 1 Tsp salt
• Fresh Ground black pepper
• 1-2 cloves garlic (Crushed)
• 1 Tbsp flour
• 3/4 Cup soy milk
• olive oil for Sauteing
• 1 Box puff pastry*

Directions

1. In a medium skillet saute onions until they start to brown.
2. Add thawed spinach, salt and pepper and garlic.
3. Stir and heat for a minute. Add flour and mix so that it coats all the mixture.
4. Add soy milk and stir until it thickens (1-2 mins.) Once thick set aside to cool.
5. Roll out puff pastry into a 1/4" thick rectangle.
6. Using a pizza slicer, cut into squares.
7. Put cooled filling into the centre of each square and fold into shapes.
8. Bake at 400° for 30 mins.