Quick, easy!

Creamy Cheddar Fondue

Creamy Cheddar Fondue

Ingredients Edit

Directions Edit

  1. Heat cream cheese with milk in fondue pot,or saucepan on low heat.
  2. Stir until it is smooth.
  3. Add in the Cheddar Cheese,keep stirring!
  4. Let completely melt together,stir in the Onion.
  5. Dip the French bread into the fondue!
Community content is available under CC-BY-SA unless otherwise noted.