Creamy Spinach

Description

This recipe came from an estate sale. I obtained it when I purchased the family collection from the Wright Estate in Seagoville, Texas in 2000.

• Contributed by Catsrecipes Y-Group

Ingredients

• 2 cups chopped cooked spinach
• 2 teaspoons finely minced red onion
• 1 teaspoon salt
• ¼ teaspoon nutmeg
• 1 cup heavy cream
• 1 tablespoon butter
• 1 hard cooked egg sliced

Directions

1. Heat spinach in saucepan then add onion, salt, nutmeg, cream and butter.
2. Mix well and heat through then spoon onto serving dish and top with hard-cooked egg slices.