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Crispy Baked Ravioli
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1/2 C. Italian dry bread crumbs
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Crispy Baked [[ravioli]]
1/4 C. grated Parmesan cheese
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1/2 C. sour cream
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*1/2 C. Italian Dry [[bread]] Crumbs
1/4 C. milk
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*1/4 C. Grated [[Parmesan cheese]]
1 (9 oz) pkg. refrigerated cheese filled ravioli
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*1/2 C. [[sour cream]]
3/4 C. pasta sauce warmed
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*1/4 C. [[milk]]
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*1 (9 Oz) Pkg. Refrigerated [[Cheese]] Filled [[ravioli]]
Heat oven to 375. Combine bread crumbs and cheese in bowl. Combine sour cream and milk in small bowl. Dip ravioli in sour cream mixture. Dip in bread crumb mixture to coat evenly. Place ravioli on nonstick baking sheet. Bake 12-14 minutes or until ravioli are crisp and lightly browned. Serve with pasta sauce.
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*3/4 C. [[Pasta]] Sauce Warmed
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Heat Oven to 375. Combine [[bread]] Crumbs And [[Cheese]] in Bowl. Combine [[sour cream]] And [[milk]] in Small Bowl. Dip [[ravioli]] in [[sour cream]] Mixture. Dip in [[bread]] Crumb Mixture to Coat Evenly. Place [[ravioli]] on Nonstick Baking Sheet. Bake 12-14 Minutes or Until [[ravioli]] Are Crisp And Lightly Browned. Serve With [[Pasta]] Sauce.
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Dorie
 
Dorie
http://groups.yahoo.com/group/Moms_menuplanning/
 
 
   
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Http://Groups.Yahoo.Com/Group/Moms_Menuplanning/
==Contributed by :==
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* [http://groups.yahoo.com/group/catsrecipes/ Catsrecipes Y-Group]
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[[Category:catsrecipes]]
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==contributed by :==
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* [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]
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[[category:catsrecipes]] [[Category:Parmesan cheese Recipes]] [[Category:Sour cream Recipes]] [[Category:Milk Recipes]] [[Category:Cheese Recipes]] [[Category:Ravioli Recipes]] [[Category:Bread Recipes]] [[Category:Pasta Recipes]]

Revision as of 15:21, May 7, 2007


Crispy Baked ravioli


Heat Oven to 375. Combine bread Crumbs And Cheese in Bowl. Combine sour cream And milk in Small Bowl. Dip ravioli in sour cream Mixture. Dip in bread Crumb Mixture to Coat Evenly. Place ravioli on Nonstick Baking Sheet. Bake 12-14 Minutes or Until ravioli Are Crisp And Lightly Browned. Serve With Pasta Sauce.


Dorie

Http://Groups.Yahoo.Com/Group/Moms_Menuplanning/


contributed by :

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