Rice Crisps Fortified Ready to Eat Cereal by the US Department of Agriculture, public domain government resource—original source of recipe

Ingredients Edit

Directions Edit

  1. Mix the peanut butter, powdered sugar, rice crisps, and melted butter.
  2. Roll into 12 balls and place on waxed paper until all mixture is used.
  3. Melt chocolate chips and shortening together.
  4. Dip balls into chocolate mixture and once more set onto wax paper to harden.
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