Ingredients[]
- 1 packet taco seasoning
- 1 cup chicken broth
- 1 lb boneless skinless chicken breasts
Directions[]
- Dissolve taco seasoning into chicken broth.
- Place chicken breasts in crockpot and pour chicken broth over.
- Cover and cook on low for 6 – 8 hours.
- With two forks, shred the chicken meat into bite-size pieces.
- To freeze, place shredded meat into freezer bags with the juices.
- Press out all the air and seal.