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Crockpot Chicken Taco Meat

Crockpot Chicken Taco Meat

Ingredients Edit

Directions Edit

  1. Dissolve taco seasoning into chicken broth.
  2. Place chicken breasts in crockpot and pour chicken broth over.
  3. Cover and cook on low for 6 – 8 hours.
  4. With two forks, shred the chicken meat into bite-size pieces.
  5. To freeze, place shredded meat into freezer bags with the juices.
  6. Press out all the air and seal.
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