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+ | == Description == |
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− | CROCK POT DIP |
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+ | == Ingredients == |
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+ | * 1 medium [[onion]] |
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+ | == Directions == |
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+ | # Brown together first 4 ingredients. |
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+ | # Serve with chips. |
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+ | [[Category:Crockpot Recipes]] |
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+ | [[Category:Dip Recipes]] |
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+ | [[Category:Ground beef Recipes]] |
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+ | [[Category:Sausage Recipes]] |
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− | 1 med. onion |
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+ | [[Category:Bell pepper Recipes]] |
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+ | [[Category:Onion Recipes]] |
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+ | [[Category:Gourmandise Recipes]] |
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+ | [[Category:Prepared salsa Recipes]] |
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+ | [[Category:Garlic Recipes]] |
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+ | [[Category:Canned mushroom soup Recipes]] |
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− | == Contributed by: == |
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Latest revision as of 16:31, 20 February 2011
Description
Contributed by World Recipes Y-Group
Ingredients
- 1 lb ground beef
- 1 lb sausage (hot or mixed)
- 1 medium bell pepper
- 1 medium onion
- 2 lb Velveeta
- 1 small jar picante sauce
- 1 clove garlic
- 1 can cream of mushroom soup
Directions
- Brown together first 4 ingredients.
- Melt last four ingredients in crock pot and add meat mixture.
- Serve with chips.