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Crockpot Spicy Mexican Pork Stew


In a 3 1/2 or 4-Quart Crockpot, Place corn, Pork Pieces And beans InOrder Listed Above. in Medium Bowl Stir Together Stewed tomatoes,tomato Sauce, taco seasoning, And Minced Onion. Whisk Together AndPour Into Crockpot And Lightly Stir. Cover And Cook on Low For 8Hours or Until Pork is Tender. Gently Stir in parsley flakes OrCilantro Leaves After 8 Hours.


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