Description Edit Ingredients Edit 4 tsp curry powder 1 small Onion, cut into small pieces 4 cloves garlic, minced or crushed 2 medium sized potatoes Directions Edit Use sharp knife to slice potatoes in wedges. Use a large pan to heat the spices in the oil on medium heat but do not burn. Add Onion and garlic and cook 2 minutes. Cook potatoes for 2 additional minutes. Add the water and cook potatoes until tender on medium heat. Retrieved from "https://recipes.fandom.com/wiki/Curried_Potatoes_Trinidad?oldid=628822" Categories: Trinidadian Recipes Trinidadian Appetizers Curry Recipes Potato Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.