Curry Salad

Curry Salad

Ingredients

• Curry Dressing
• 2 eggs -- hard cooked
• 16 ounces herring in wine sauce—drained, chopped
• 1 cup ham -- chopped
• ½ cup cucumber -- diced
• 2 cups rice -- cooked
• crisp lettuce leaves
• fennel

Directions

1. Whip cream until soft peaks form.
2. Add remaining ingredients.