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== Description ==
{{Wikifiedrecipe}}
 
 
Makes 16 servings
==Description==
 
Makes 16 servings.
 
===Ingredients===
 
   
 
== Ingredients ==
 
* no stick [[cooking spray]]
 
* no stick [[cooking spray]]
* 1 1/3 cup [[flour]]
+
* 1⅓ cups [[flour]]
* 1/2 cup unsweetened [[cocoa]]
+
* ½ cup unsweetened [[cocoa]]
* 1/4 cup argo [[cornstarch|corn starch]]
+
* ¼ cup Argo [[cornstarch|corn starch]]
 
* 1 tsp [[baking powder]]
 
* 1 tsp [[baking powder]]
* 1/2 tsp [[baking soda]]
+
* ½ tsp [[baking soda]]
* 1/2 tsp [[salt]]
+
* ½ tsp [[salt]]
* 1 1/4 cup [[Granulated sugar|Sugar]]
+
* 1¼ cup [[granulated sugar|sugar]]
 
* 1 cup [[water]]
 
* 1 cup [[water]]
 
* 3 [[egg white]]s
 
* 3 [[egg white]]s
* 1/2 cup [[Karo]] [[light corn syrup]]
+
* ½ cup [[Karo]] [[light corn syrup]]
   
===Directions===
+
== Directions ==
  +
# Preheat oven to 350°F.
 
# Spray 9x9-inch square baking pan with [[cooking spray]].
 
# In a large bowl combine [[flour]], [[cocoa]], [[cornstarch]], [[baking powder]] and [[salt]].
 
# In a medium bowl with wire whisk or fork, stir together [[granulated sugar|sugar]] and [[water]] 1 minute.
 
# Add [[egg white]]s and [[corn syrup|corn syrup]]; stir until blended.
  +
# Gradually stir into dry ingredients until smooth.
  +
# Pour into pan.
 
# Bake 35 minutes or until toothpick inserted into center of cake comes out clean.
  +
# Cool.
 
# If desired, sprinkle with confectioners [[granulated sugar|sugar]].
   
 
[[Category:Fat-free Recipes]]
#Preheat oven to 350°F. Spray 9x9-inch square baking pan with [[cooking spray]].
 
 
[[Category:Cake Recipes]]
#In a large bowl combine [[flour]], [[cocoa]], [[cornstarch]], [[baking powder]] and [[salt]].
 
 
[[Category:Cocoa Recipes]]
#In a medium bowl with wire whisk or fork, stir together [[Granulated sugar|Sugar]] and [[water]] 1 minute.
 
#Add [[egg white]]s and [[corn Syrup|corn syrup]]; stir until blended. Gradually stir into dry ingredients until smooth.
 
#Pour into pan. Bake 35 minutes or until toothpick inserted into center of cake comes out clean.
 
#Cool. If desired, sprinkle with confectioners [[Granulated sugar|Sugar]].
 
 
==See also==
 
 
[[Category:Recipes]]
 
[[Category:Fat Free Recipes]]
 
[[Category:Khus syrup Recipes]]
 
[[Category:Light corn syrup Recipes]]
 
[[Category:Egg whites Recipes]]
 
 
[[Category:Corn syrup Recipes]]
 
[[Category:Corn syrup Recipes]]
[[Category:Cocoa Recipes]]
+
[[Category:Egg white Recipes]]
 
[[Category:Karo Recipes]]
 
[[Category:Karo Recipes]]
[[Category:Special Diet Cookies]]
+
[[Category:Light corn syrup Recipes]]

Latest revision as of 22:30, 21 December 2010

Description

Makes 16 servings

Ingredients

Directions

  1. Preheat oven to 350°F.
  2. Spray 9x9-inch square baking pan with cooking spray.
  3. In a large bowl combine flour, cocoa, cornstarch, baking powder and salt.
  4. In a medium bowl with wire whisk or fork, stir together sugar and water 1 minute.
  5. Add egg whites and corn syrup; stir until blended.
  6. Gradually stir into dry ingredients until smooth.
  7. Pour into pan.
  8. Bake 35 minutes or until toothpick inserted into center of cake comes out clean.
  9. Cool.
  10. If desired, sprinkle with confectioners sugar.