Delmonico's Deviled Chicken

Ingredients

• 3 lbs chicken, in quarters/pieces
• 1 tbsp prepared mustard
• ½ tsp salt
• 1 cup bread crumbs, freshly made
• 1 tbsp butter, softened
• 1 tbsp vinegar
• ¼ tsp cayenne, or to taste

Directions

1. Preheat oven to 375°F.
2. Wipe the chicken with a paper towel.
3. Mix the= butter, mustard, vinegar, salt and cayenne, and rub the mixture all over the skin side of the chicken.
4. Place the chicken, skin side up, in a shallow roasting pan.
5. Sprinkle evenly with the crumbs and bake for about 40 minutes, or until meat thermometer registers 170°F in the breast meat, 185°F in the dark meat.