Ingredients[]
- 1 lbs milkcote or whitecote chocolate
- 1 cup crunchy cereal
- watermelon seeds
- any other crunchy food
Directions[]
- In the top of a double boiler, melt coating over hot, not boiling, water.
- Add cereal and seeds.
- Blend together thoroughly, then pour onto waxed paper and spread thinly.
- Let stand until firm.
- Break into pieces.