Changes: Dipping Sauce for Mo-Mos

Latest revision as of 23:16, 5 December 2010

@@ Line 1: / Line 1: @@
-{{Wikifiedrecipe}}
 [[Image:Mo-Mos and Khotes.jpg|thumb|Mo-Mos and Khotes]]
-===Ingredients===
+== Ingredients ==
+* 1 Tbsp [[soy sauce]]
-* 1 Tbsp soy sauce
 * 1 Tbsp [[vinegar]]
-* 1 Tbsp [[chile]] [[oil]]
+* 1 Tbsp [[chile oil]]
-* 1 piece of [[fresh ginger]] (about 1/2 inch long), shredded
+* 1 piece of [[ginger|fresh ginger]] (about ½ inch long), shredded
-===Directions===
-Combine all ingredients.
-===Other Links===
-==See also==
+== Directions ==
+# Combine all ingredients.
-[[Category: Tibetan Appetizers]]
+[[Category:Chile pepper Recipes]]
-[[Category: Tibetan Vegetarian]][[Category:Vegetarian]] [[Category:Appetizers]][[Category:Recipes]]
+[[Category:Sauce Recipes]]
-[[category:Tibetan Recipes]]
+[[Category:Tibetan Appetizers]]
-[[Category:Chile Recipes]]
+[[Category:Tibetan Vegetarian]]
-[[category:ginger Recipes]]
-[[category:vinegar Recipes]]
-[[category:chile Recipes]]
-[[category:oil Recipes]]