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Ingredients Edit

Suggested decorations Edit

  • gummy worms
  • gummy frogs
  • candy flowers
  • chopped peanuts

Directions Edit

  1. Pour milk into large bowl.
  2. Add pudding mix.
  3. Beat with whisk until well blended, 1 – 2 minutes.
  4. Let stand 5 minutes.
  5. Stir in whipped topping and half of crushed cookies.
  6. Place 1 tablespoon crushed cookies into cups.
  7. Fill cups ¾ full with pudding mixture.
  8. Top with remaining crushed cookies.
  9. Refrigerate 1 hour.
  10. Decorate.
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