Description[]
Some call this drink a chocolate phosphate.
- Contributed by Ursula Taylor
Ingredients[]
- 2 to 3 ice cubes, cracked into small pieces
- 2 tbsp chocolate syrup
- 180 TO 200 ml chilled club soda.
Directions[]
- Place ice cubes in a tall beverage glass.
- Measure chocolate syrup on top of ice.
- Add club soda slowly; stir vigorously with a long-handled beverage spoon to blend.
- Serve at once.
Nutritional information[]
Per serving:
- Calories 22 | cho 3 g | pro 1 g | fat 1 g | fiber 0.2 g | sodium 109 mg | chol 0 mg.
- Food exchanges: 1 serving may be considered "free".
- Low sodium diets: omit salt from chocolate syrup recipe.