m (Bot: Fixing redirects) |
m ((Minor) Code cleanup. Report a problem) |
||
Line 1: | Line 1: | ||
{{Wikifiedrecipe}} |
{{Wikifiedrecipe}} |
||
− | ==Description== |
+ | == Description == |
In Romanian: Glazura de ou |
In Romanian: Glazura de ou |
||
− | ==Ingredients== |
+ | == Ingredients == |
− | *8 oz/250 g [[Granulated sugar|Sugar]], |
+ | * 8 oz/250 g [[Granulated sugar|Sugar]], |
− | *2 [[egg]] whites, juice from 1 [[lemon]] |
+ | * 2 [[egg]] whites, juice from 1 [[lemon]] |
− | ==Directions== |
+ | == Directions == |
− | #Mix the [[powdered sugar|confectioner's sugar]] with the [[egg]] whites and the juice from 1 [[lemon]] or 1 [[orange]]. |
+ | # Mix the [[powdered sugar|confectioner's sugar]] with the [[egg]] whites and the juice from 1 [[lemon]] or 1 [[orange]]. |
− | #Stir for almost 1 hour until thick. |
+ | # Stir for almost 1 hour until thick. |
− | #Cover the cake with this paste. |
+ | # Cover the cake with this paste. |
[[Category:Romanian Recipes]] |
[[Category:Romanian Recipes]] |