Ingredients Edit 2 pack gelatine, unflavored ½ cup cold water 1 can eggnog, chilled 1 cup almonds, ground 1 can mandarin oranges, drained Cool Whip to taste Directions Edit Sprinkle the two envelopes gelatine onto the water to soften. Place over low heat, stirring until dissolved. Add gelatin to the eggnog, add the almonds. Pour into an oiled 5-cup mold. Refrigerate until set, about 3 – 4 hours. Unmold and garnish with the mandarin oranges and Cool Whip. Retrieved from "https://recipes.fandom.com/wiki/Eggnog_Mold?oldid=607829" Categories: Christmas Desserts Mandarin orange Recipes Gelatin Recipes Prepared eggnog Recipes Almond Recipes Nondairy topping Recipes Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.