Description Edit

Cold dessert

Ingredients Edit

Directions Edit

  1. Thaw the 'banh lot' in cold water, rinse once or twice afterwards.
  2. Boil the coconut milk with coconut sugar until they are completely mixed together.
  3. In an individual serving glass (or dessert bowl), put in:
  4. Serve immediately, more of the ingredients can be added to taste.
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