Recipes Wiki
Recipes Wiki
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{{Wikifiedrecipe}}
 
{{Wikifiedrecipe}}
   
==Description==
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== Description ==
   
==Ingredients==
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== Ingredients ==
   
 
* 1 pkt [[yeast]]
 
* 1 pkt [[yeast]]
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* 5 cup [[flour]]
 
* 5 cup [[flour]]
   
==Directions==
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== Directions ==
   
# Separate bowl combine the [[egg]], honey, coriander, [[cinnamon]], cloves and [[salt]]; Mix well. Add the [[yeast]], [[milk]], and [[butter]]. Beat in 1 1/2 C [[flour]]. Let rise until double, then punch down, knead for 1-2 [[min]]. Shape and place in a buttered loaf pan. Let rise for 1 hour. Bake in 300 oven for 50–60 minutes.
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# Separate bowl combine the [[egg]], honey, coriander, [[cinnamon]], cloves and [[salt]]; Mix well. Add the [[yeast]], [[milk]], and [[butter]]. Beat in 1 1/2 C [[flour]]. Let rise until double, then punch down, knead for 1-2 minutes. Shape and place in a buttered loaf pan. Let rise for 1 hour. Bake in 300 oven for 50–60 minutes.
 
# Makes 1 large loaf
 
# Makes 1 large loaf
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[[Category:Ethiopian Recipes]]
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[[Category:Bread Recipes]]
 
[[Category:Ethiopian Snacks]]
 
[[Category:Ethiopian Snacks]]
 
 
[[Category:Yeast Recipes]]
 
 
[[Category:Salt Recipes]]
 
 
 
 
[[Category:Recipes that need photos]]
 
[[Category:Recipes that need photos]]

Latest revision as of 01:45, 17 March 2016


Description

Ingredients

Directions

  1. Separate bowl combine the egg, honey, coriander, cinnamon, cloves and salt; Mix well. Add the yeast, milk, and butter. Beat in 1 1/2 C flour. Let rise until double, then punch down, knead for 1-2 minutes. Shape and place in a buttered loaf pan. Let rise for 1 hour. Bake in 300 oven for 50–60 minutes.
  2. Makes 1 large loaf