- 3 cup hot cooked oatmeal
- ¼ cup light brown sugar
- 1 tsp cinnamon
- 1 medium to large apple, at room temp-cut into small chunks
- ⅓ cup raisins
- 2 tbsp walnuts, or pecans, chopped
- Stir brown sugar and cinnamon into cooked oatmeal.
- Add apple chunks, raisins, and chopped nuts.
- Serve hot!.
Nutritional information Edit
Per serving: 3 g total fat | ⅖ g sat fat | 171 cals | 4 g fiber | 7 mg sodium
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