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Description[]

A new, red-hot alternative to the original chicken nuggets, this countrified main poultry dish is made and packed with real spices and breadcrumbs and cooked to a great crisp.

Cajun-Style Chicken Nuggets

Ingredients[]

Directions[]

  1. In a large bowl, combine dry ingredients
  2. Dip chicken in the breadcrumb mixture, coating well.
  3. In a large skillet, heat ½-inch oil and cook chicken over medium heat, turning once, until done
  4. Drain on paper towels.
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