Description[]
Grilled shrimp nam prik is easy to cook and can be served as an appetizer.
Ingredients[]
- 1½ – 2 lbs shrimp
- 1 tablespoon sugar
- 1 teaspoon minced chili
- 3 tablespoons lime juice
- 3 tablespoons nam pla
- salt
Directions[]
- Mix sugar, chile, lime juice and nam pla.
- Then grill the mixture for about 2 minutes.