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Firehouse meat loaf

Firehouse Meat Loaf

Ingredients[]

Directions[]

  1. Preheat oven to 350°F degrees.
  2. In a large bowl, combine egg, bread crumbs, the ½ cup pasta sauce, garlic and rosemary.
  3. Remove casing from sausage.
  4. Add ground beef and sausage, mix well.
  5. Press ⅔ of the mixture evenly in the bottom of an 8x4x2-inch loaf pan.
  6. Add cheese cubes.
  7. Add the ⅓ mix left.
  8. Mix the remaining ingredients and spread on top.
  9. Bake 55 minutes.
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