Recipes Wiki
Register
Recipes Wiki
(New page: {{Recipes Top Right}} by user ~~~ <!--start text--> ==Info== '''Cook Time''': '''Serves''': ==Ingredients== * 1 quart milk, homogenized or 1% low-fat * 1 cup [[instant nonfat...)
 
No edit summary
Line 4: Line 4:
 
<!--start text-->
 
<!--start text-->
   
  +
==Introduction==
 
  +
This doubles the protein in each cup of milk.
==Info==
 
'''Cook Time''':
 
 
'''Serves''':
 
 
 
==Ingredients==
 
==Ingredients==
  +
[[Image:Fortified milk.png|200px|right]]
 
* 1 quart [[milk]], homogenized or 1% low-fat
 
* 1 quart [[milk]], homogenized or 1% low-fat
   
Line 21: Line 18:
 
2.Refrigerate. The flavor improves after several hours. Makes 1 quart.
 
2.Refrigerate. The flavor improves after several hours. Makes 1 quart.
   
  +
==Source==
 
  +
*[http://rex.nci.nih.gov/NCI_Pub_Interface/Eating_Hints/fortifmilk.html Fortified Milk] from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institute, public domain government resource -- original source of recipe
   
   

Revision as of 06:09, 9 January 2008

Template:Recipes Top Right by user Elocina


Introduction

This doubles the protein in each cup of milk.

Ingredients

Fortified milk
  • 1 quart milk, homogenized or 1% low-fat

Directions

1.Pour liquid milk into deep bowl. Add dry milk and beat slowly with beater until dry milk is dissolved (usually less than 5 minutes).


2.Refrigerate. The flavor improves after several hours. Makes 1 quart.

Source

  • Fortified Milk from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institute, public domain government resource -- original source of recipe


Template:Reviews



From Tmp, a Wikia wiki.


From Recipes Wiki, a Wikia wiki.