Recipes Wiki
Register
Recipes Wiki
(cleanup)
(→‎Source: Robot: Removing categories)
Line 25: Line 25:
   
   
  +
[[Category:Milk Recipes]]
 
 
[[Category:Dairy Recipes]]
 
[[Category:Dairy Recipes]]
 
[[Category:Fortified Milk Recipes]]
 
[[Category:Fortified Milk Recipes]]

Revision as of 08:05, 10 January 2010

This doubles the protein in each cup of milk.

Ingredients

Fortified milk
  • 1 quart milk, homogenized or 1% low-fat

Directions

1.Pour liquid milk into deep bowl. Add dry milk and beat slowly with beater until dry milk is dissolved (usually less than 5 minutes).


2.Refrigerate. The flavor improves after several hours. Makes 1 quart.

Source

  • Fortified Milk from Recipes for Better Nutrition During Cancer Treatment by the National Cancer Institute, public domain government resource—original source of recipe