Description[edit | edit source]

Frico Crisps

Ingredients[edit | edit source]

  • 1 tsp butter
  • 1 lb Asiago or Parmesan freshly grated

Directions[edit | edit source]

  • Melt the butter to just coat the bottom of the pan.
  • Sprinkle a fine layer of grated Cheese
  • Cook over medium heat until it has melted and formed a light crust, about 3 to 4 minutes.
  • Continue to cook the Cheese until the edges set and a golden crust develops, about 1/2 minute.
  • Carefully lift and turn the layer of Cheese with a spatula and cook until lightly golden on the second side, about 1/2 minute.
  • Remove the Frico from the pan and either set it flat on a paper towel, shape it over an inverted custard cup.

See also[edit | edit source]

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