Description Edit Only 15 minutes to prepare and serves 4 people. Serve with fried black bean paste and tortillas. Ingredients Edit 3 green plantains 1 teaspoon salt oil Directions Edit Peel plantains and cut into ½ inch slices. Fry in hot oil until they turn golden. Put on a board and flatten the slices with a rolling pin. Sprinkle some salt on them and put them back in the pan, frying until crispy. Drain and serve. Retrieved from "https://recipes.fandom.com/wiki/Fried_Plantains?oldid=648492" Categories: Guatemalan Vegetarian Plantain Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.