Description Edit Ingredients Edit 7-8 cups of Wheat a cup of fat of tail. Directions Edit Wheat is cleaned, winnowed and washed in warm water, Fat of tail is finely cut and melted in a heated cauldron. Then cracklings are taken out, Wheat is poured in the fat and flied to reddish colour. It can be consumed with hot milk. Retrieved from "https://recipes.fandom.com/wiki/Fried_Wheat?oldid=647074" Categories: Kazakh Recipes Kazakh Vegetarian Wheat Recipes Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.