Description Edit In Romanian: Salata de ardei prajiti in stil romanesc. Ingredients Edit 12 peppers, 5 onions, 1 lb/500 g tomatoes, 3 tablespoons oil, salt Directions Edit Wash the peppers, take the cores out and cut into very narrow strips. Chop the onions and fry in hot oil until soft. Add the peppers and tomato paste made from 1 lb/500 g tomatoes. Adjust the salt and let fry at slow heat until most of the liquid is absorbed. Serve cold. Retrieved from "https://recipes.fandom.com/wiki/Fried_peppers_salad_Romanian_style?oldid=501199" Categories: Romanian Recipes Romanian Salads Recipes that need photos Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.