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#Serve in a collins glass, and garnish with a cherry.
 
#Serve in a collins glass, and garnish with a cherry.
   
==See also==
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==Contributed by==
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[http://www.thebartendingschool.net/ The Bartending School]
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[[Category:The Bartending School's Recipes]]
   
 
[[Category:Cocktail Recipes]]
 
[[Category:Cocktail Recipes]]

Revision as of 16:57, 28 April 2006

Image

Friesian

Ingredients

  • 1 oz amaretto almond liqueur
  • 1 oz Frangelico® hazelnut liqueur
  • 3 tbsp vanilla ice cream
  • 1 tsp chocolate syrup

Directions

  1. Mix briefly with half a glassful of crushed ice.
  2. Serve in a collins glass, and garnish with a cherry.

Contributed by

The Bartending School