A snack made of left over meats, bread and seasoning. Cheap to make. It is nowadays available through the "snack bars" of The Netherlands and is considered to be a great snack.
- 300gr meat leftovers
- 100gr stale bread without crust (optional)
- pepper, salt and nutmeg
- 1 small Onion
- small piece of lard
- Serve with mayonnaise or curry ketchup
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