Cranberry-Apple Juice, Canned, Unsweetened by the US Department of Agriculture, public domain government resource—original source of recipe
- Cook Time: About 5 minutes
- Serves: 1
- ¾ cup cranberry-apple juice
- 1 tablespoon cold coffee
- 1 scoop (⅓ cup) vanilla ice milk
- 1 cup crushed ice
- ground cinnamon for garnish
- Briskly stir all ingredients in a tall glass until blended.
- Garnish with ground cinnamon.
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