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Frozen Strawberry Margaritas St. Pete Times

6 ounces tequila 2 ounces triple sec 8 ounces frozen sliced strawberries in syrup 4 ounces frozen limeade concentrate

Fill a blender with ice and crush. Pour in the tequila and triple sec. Add the strawberries and limeade. Blend for 30 seconds or until smooth. Serve in margarita glasses with the rims dipped in powdered sugar. Serves 4.

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