Farmers' Market Recipes by the Commonwealth of Massachusetts Department of Agricultural Resources, public domain government resource—original source of recipe

  • Cook Time: About 15 minutes
  • Serves: 2

Ingredients Edit

Directions Edit

  1. Spoon ¼ cup yogurt into each glass.
  2. Add ½ cup fruit. Top with ¼ cup yogurt.
  3. Top with granola or crushed graham crackers, if desired. Serve cold and plain or with other desserts or fruits.


How to Make the Fruit Salad Parfait

How to Make the Fruit Salad Parfait

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