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+ | == Description == |
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+ | * Original recipe yield: 4 servings. |
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+ | === Ingredients === |
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− | [[Image:image.jpg|right|Name of the Page]] |
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− | ===Ingredients=== |
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− | ===Other Links=== |
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− | ==See also== |
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− | [[Category: Chinese Salads]] [[Category:Salads]] |
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− | [[category:cabbage Recipes]] |
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− | [[category:green pepper Recipes]] |
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− | [[category:shallot Recipes]] |
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− | [[category:dill leaf Recipes]] |
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− | [[category:allspice Recipes]] |
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− | [[category:pimento Recipes]] |
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− | [[category:celery Recipes]] |
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− | [[category:pepper Recipes]] |
Latest revision as of 19:30, 5 December 2010
Description
"For a different taste and texture, try this slaw made with Chinese cabbage."
- Original recipe yield: 4 servings.
Ingredients
- 4 cups cabbage, shredded
- 1 small sweet green pepper, trimmed, seeded, and chopped
- 1 cup celery, sliced
- ¼ cup green onion, chopped
- 1 (2 ounce) jar chopped pimento, drained
- ½ teaspoon dill weed
- ½ cup Marzetti® slaw dressing