Description[]
A great gluten free recipe.
Ingredients[]
- 4 ounces flaked coconut
- 1 can sweetened condensed milk
- 2 teaspoon gluten-free vanilla
- 4 squares unsweetened chocolate melted
- Coloring
Directions[]
- Combine all ingredients in a bowl and mix well.
- Drop from teaspoon one inch apart on well greased baking sheet.
- Bake at 350°F for 10 to 12 minutes.
- Remove from baking sheet at once.