Description Edit Makes 6 servings Ingredients Edit 1 cup uncooked rice 2 cups chicken broth 1 tablespoon butter or margarine ⅛ teaspoon ground saffron Directions Edit Combine rice, broth, butter and saffron in large saucepan. Heat to boiling; stir once or twice. Cover, reduce heat; simmer 15 minutes or until rice is tender and liquid is absorbed. Fluff with fork. Retrieved from "https://recipes.fandom.com/wiki/Golden_Rice?oldid=614331" Categories: American Recipes Chicken stock and broth Recipes Saffron Recipes Side Dish Rice Recipes Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.