Description[edit | edit source]

The perfect way to start the day - a rich Greek take on real zucchini, feta, and herbs is great on side dishes and appetizers and delivers a blissful taste that it relishes.

Ingredients[edit | edit source]

Greek-style Zucchini Fritters

Directions[edit | edit source]

  1. Mix the zucchini, herbs, green onion, feta, flour, egg, salt and pepper in a bowl.
  2. Heat the oil in a pan.
  3. Spoon the zucchini mixture into the pan and cook until golden-brown on both sides, about 4 minutes per side. Serve hot and plain or with other side dishes or appetizers.
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