Description
The reason we add this recipe, is because frappe drinking is a must in Greece. therefore, if you are planning to visit Greece on the summer do not hesitate to order in a cafeteria a frappe. To order it, just ask for a frappe glykos or metrios or sketos (sweet or medium or with no sugar) me gala or xwris gala (with milk or without milk).
Ingredients
- 2 tspoons instant coffee (add 1 spoon if you do not want the coffee to have strong taste)
- 3/4 cup of cold water
- 1 tspn sugar, optional
- Milk, optional
- 2 ice cubes
Directions
Add into a shaker the coffee and the sugar and a little water (4-5 spoons). Shake until the coffee comes out of the shaker all thick and foamy. Strain the coffee into a tall glass and add the rest of the water, the ice cubes and milk. Greek Frappe coffee is drunk with a straw, which is also used to mix the coffee and sugar as it stands on the bottom of the glass.