Greek Salad I

Description Edit

Ingredients Edit

• 1 head lettuce, broken into pieces
• 3 tomatoes, quartered
• 5 green onions, cut
• 1 green pepper, cut thin
• 1 cucumber, sliced
• 1 carrot, shredded
• 1 tbsp. Parsley, chopped
• 10 ripe olives
• 1 c. feta Cheese (or ricotta cheese), crumbled
• salt & pepper to taste

Directions Edit

1. Rub bowl with garlic.
2. Toss all ingredients.
3. Use Greek dressing. Serves 8.

Contributed by Edit

This Y-group is international. Good food from all parts of the world. A place where we can share the wonderful food from all over the world.

• World Recipes Y-Group