Description Edit

Contributed by Lil at Catsrecipes Y-Group

  • Source: old newspaper clipping
  • 1 serving

Ingredients Edit

Directions Edit

  1. Cut melon in small chunks.
  2. In food processor or blender, crush ice cubes the melon and lime juice until smooth.
  3. Add melon liqueur and ginger ale and process 1 second more, just to combine.
  4. Pour into cold frosted glass.
  5. Garnish with slice of fresh lime.
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