Description Edit

Let the fizzy magic begin! A very, very tasty, alternative to soda. Enjoy! Prepare in advance, as it will steep in fridge for about an hour before serving.

Ingredients Edit

  • 2 green tea teabags
  • 2 cups (1 pint) boiling water
  • pint-sized pyrex measuring cup or heat-proof jar
  • 1 tsp. raw, organic honey (optional)
  • 2 cups total natural sparkling mineral water (½ glass per serving tea)

Directions Edit

  1. Place tea bags in Pyrex measuring cup or heat-proof jar.
  2. Pour 2 cups boiling water over teabags.
  3. Add 1 tsp. Raw, organic honey if desired, and stir.
  4. Place tea in fridge for about 1 hour to cool.
  5. Once cooled down, remove tea from fridge.
  6. For each serving, pour half a glass of tea into tall ice-tea glass.
  7. Pour half a glass of sparkling mineral water into each tea.
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