Mix all together in a bowl with handle to form a thick paste.
Boil pot of water.
Drop 1/2 tsp of dough into boiling water if it stays together puffs and comes to the top the dough is fine. If it falls apart add a little more flour to dough, test again.
Drop by tiny spoons full into water.
Dip spoon into water makes dough slide off easier.
Cook till all come to the top & are tender.
Drain.
For Potatoe Drop Noodles add 2 pureed raw potatoes to same receipe it makes more noodles.