Hamburger Deluxe

Description

A TNT recipe from Dinah Shore's Kitchen

• Contributed by Catsrecipes Y-Group
• Source: my old recipes
• Serves 4

Ingredients

• 2 lbs lean ground round
• 1 egg
• 1 tbsp dry or English mustard
• 2 tbsp Worcestershire
• 1 tbsp salt or to taste
• ¼ tbsp pepper
• 1 cup chicken broth or consommé
• 2 medium onions, thinly sliced

Directions

1. Mix meat, eggs, seasoning thoroughly.
2. Add consommé gradually, blending well.
3. Shape into patties.
4. Brown quickly in fat and finish cooking over low heat.
5. Remove hamburgers from pan and keep hot.
6. Add onions to fat in pan.
7. Sauté over low heat until brown and serve on the side.