Description[]
Always check the ingredients to make sure the product is vegan.
Ingredients[]
- 1 cup Sugar
- 1 cup brown sugar
- 1/2 cup vegetable oil
- 1/2 cup applesauce
- egg replacer = 3 eggs
- 1 16-ounce can pumpkin
- 1 1/2 cups all purpose flour
- 1 1/2 cups whole wheat flour
- 1 teaspoon ground cloves
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 teaspoon baking powder
- 1 cup chocolate chips
- 1 cup coarsely chopped walnuts (optional)
Directions[]
Preheat oven to 350.
Mix together sugars, oil, applesauce, egg replacer and pumpkin. Sift together flours, spices, baking soda, salt and baking powder. Mix the pumpkin mixture into the flour mixture. Mix in chocolate chips and walnuts.
butter and flour two 9x5x3-inch loaf pans.
Bake about 1 hour and 15 minutes, until knife comes out clean. Let cool 10 minutes, then remove from pan and let cool on a wire rack.