- 3 medium tomatoes, peeled, chopped
- ½ cup cucumber, seeded, chopped
- ½ cup green pepper, chopped
- 2 green onions, sliced
- 2 cups low-sodium vegetable juice cocktail
- 1 tbsp lemon juice
- ½ tsp basil, dried
- ¼ tsp hot pepper sauce
- 1 clove garlic, minced
- In large mixing bowl, combine all ingredients.
- Cover and chill in the refrigerator for several hours.
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