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Description Edit

Craving for pizza? Thinking of what to cook when your nephews and nieces come to visit? Surprise them with a yummy serving of your own pizza.

This recipe will let you make your own pizza at home!

Ingredients Edit

Directions Edit

  1. In large bowl, dissolve yeast and sugar in water; let stand for 5 minutes. Add oil and salt. Stir in flour, a cup at a time, until a soft dough forms.
  2. Turn onto floured surface; knead until smooth and elastic, about 2-3 minutes. Place in a greased bowl, turning once to grease the top. Cover and let rise in a warm place until doubled, about 45 minutes. Meanwhile, cook beef and onion over medium heat until no longer pink; drain.
  3. Punch down dough; divide in half. Press each into a greased 12-in. pizza pan. Combine the tomato sauce, oregano and basil; spread over each crust. Top with beef mixture, green pepper and cheese.
  4. Bake at 400° for 25-30 minutes or until crust is lightly browned.

Nutrition Facts Edit

2 slices: 537 calories, 19g fat (7g saturated fat), 40mg cholesterol, 922mg sodium, 64g carbohydrate (5g sugars, 4g fiber), 25g protein.

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