Makes 1 1/2 cups.
- In blender, whirl Berries until smooth.
- Measure 2 cups puree into saucepan.
- Add remaining ingredients.
- Bring to boil, then simmer 20 to 30 minutes, stirring occasionally.
- Cool (This is a butter that will pour.)
See also Edit
Community content is available under CC-BY-SA unless otherwise noted.