Description[]
Contributed by Catsrecipes Y-Group
- Source: Mrs. Mike Hayes
Ingredients[]
- 1 cup sour cream
- 2 tsp. lemon juice
- horseradish, grated, to taste
Directions[]
- Mix the following ingredients.
- Serve with hot, fried mushrooms, potato or corn chips, or other side dishes, main dishes, or appetizers. Reserve the spice-based dip in the refrigerator but cover this with the aluminium foil.
Nutritional Information[]
Servings: 5 tablespoons